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A Day in the Woods Series 'Forest Ecology' Webinar
https://ocvn.osu.edu/events/day-woods-series-forest-ecology-webinar
This virtual workshop has two parts – the first will explore the role that our woodlands can have ...
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May 2021 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2021-highlights
healthy processed foods” during a recent National Science Foundation (NSF) workshop. This NSF-sponsored ... Convergence Accelerator workshop “Sustainable Systems Enabling Food Security in Extreme Environments and Food ... Dairy Pasteurization Workshop (virtual) ...
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April 2021 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2021-highlights
Valente B. Alvarez led the Food Industries Center’s virtual Introductory HACCP workshop on April 20-21, ... Food workshop on April 27-29, with lectures from Steven Simmons and expert industry collaborators. This ... workshop uses FDA-recognized and standardized curriculum that provides food industry employees with an ...
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CFAES Leadership Workshop
https://extension.osu.edu/events/cfaes-leadership-workshop
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Timber Marketing Workshop: To Sell or Not to Sell
https://ocvn.osu.edu/events/timber-marketing-workshop-sell-or-not-sell
Also being offered in a virtual format. Call for information. Cost is still $15. ...
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June 2021 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2021-highlights
Food Industries Center Training Course Dairy Pasteurization Workshop (virtual) ... https://foodindustries.osu.edu/events/dairy-pasteurization-workshop-online July 19-21 IFT Annual Meeting August ...
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Dr. V.M. (Bala) Balasubramaniam
https://fst.osu.edu/our-people/dr-vm-bala-balasubramaniam
courses, webinars, workshops and pilot plant demonstrations. Dr. Bala is a Fellow of Institute of Food ...
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Spotted Lanternfly Workshop
https://ocvn.osu.edu/events/spotted-lanternfly-workshop
The Spotted Lanternfly feeds on the plant sap of many different plants including grapevines, maples and black walnut. It could seriously impact Ohio's grape, orchard, hops and logging industries. Learn more about identifying, monitoring and managing ...
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July 2021 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2021-highlights
Food Industries Center’s virtual Dairy Pasteurization Workshop on July 13 – 15. The 2.5-day training ...
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A Day in the Woods Series 'Winter Tree ID' In-person workshop
https://ocvn.osu.edu/events/day-woods-series-winter-tree-id-person-workshop
Registration is now open for our next, A DAY in the WOODS program “Winter Tree Identification” on November 12. It will take place at the Vinton Furnace State Forest from 9 am to 3:30 pm. For more information visit: https://u.osu.edu/apsley.1/2021/10/19/ ...