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  1. Ohio Vernal Pool Partnership- Brush off your Muck Boots and Step Out- 2 workshops

    https://ocvn.osu.edu/events/ohio-vernal-pool-partnership-brush-your-muck-boots-and-step-out-2-workshops

    creatures that inhabit them. These workshops will be held (Saturday, March 25) at Blacklick Woods Metro ...

  2. 2016 Spring Environmental Education Council of Ohio Conference

    https://ocvn.osu.edu/events/2016-spring-environmental-education-council-ohio-conference

    posted here. The dates are March 31 to April 3, 2016. There are options for workshops and field trips on ...

  3. The Dairy Laboratory’s Role in FSMA-Preventive Controls Compliance

    https://foodindustries.osu.edu/events/dairy-laboratory%E2%80%99s-role-fsma-preventive-controls-compliance

    This workshop will cover the requirements that dairy laboratories must follow to comply with the ...

  4. FSPCA- Preventive Controls for Human Food Training (Blended Course)

    https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-blended-course-0

    workshop meets FDA requirements for FSMA training. Course Topics Food Safety Plan Development Prerequisite ...

  5. Introduction to Pasteurized Milk Ordinance (PMO)

    https://foodindustries.osu.edu/events/introduction-pasteurized-milk-ordinance-pmo

    At this time the workshop is postponed due to a family emergency with the speaker. To be added to ...

  6. Terry Lanker receives national award

    https://ati.osu.edu/newsletter/news-from-ohio-state-ati/autumn-2015/faculty-news/terry-lanker-receives-national-award

    seminars and hands-on workshops throughout the US, and has served as a member of the Teleflora Educational ...

  7. 2019 Ohio River Valley Woodland & Wildlife Workshop

    https://ocvn.osu.edu/events/2019-ohio-river-valley-woodland-wildlife-workshop

    This program is designed to provide the interested landowner with forestry and wildlife related educational opportunities to help you get the most out of your property.  See brochure attached for detailed agenda. ...

  8. Introductory HACCP

    https://foodindustries.osu.edu/haccp

    This two-day workshop is an introduction to Hazard, Analysis and Critical Control Points (HACCP) ...

  9. Dairy Lab for Improved Quality

    https://foodindustries.osu.edu/events/dairy-lab-improved-quality

    This two-day workshop focuses on classroom and hands-on exposure to laboratory methods and ...

  10. FSPCA- Preventive Controls for Human Food Training (Blended Course)

    https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-blended-course

    workshop meets FDA requirements for FSMA training. Course Topics Food Safety Plan Development Prerequisite ...

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