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Ohio State’s Food Industries Center responds to the needs of the food industry with online continuing education
continuing education courses and workshops per month. Some course offerings meet regulatory requirements such ... Control School; while other workshops provide hands-on technical training such as Cleaning and Sanitation ...
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Document Development Course Offered for Small Food Processors
https://foodindustries.osu.edu/news/document-development-course-offered-small-food-processors
size exemption as a “qualified facility” and various food safety programs. This workshop is intended ...
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Dairy Pasteurization Workshop (online)
https://foodindustries.osu.edu/events/dairy-pasteurization-workshop-online
Pasteurization Workshop gives participants an excellent overview of the concepts of the High Temperature Short ...
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Dairy Lab Skills Enrichment Workshop: August 7- 8
https://foodindustries.osu.edu/news/dairy-lab-skills-enrichment-workshop-august-7-8
This workshop will cover the requirements that dairy laboratories must follow to comply with ...
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Get All Your HACCP and FSMA Training Needs at Once!
https://foodindustries.osu.edu/news/get-all-your-haccp-and-fsma-training-needs-once
If you have not had HACCP training for several years, this workshop is for you! Because of the ... happening with HACCP, as well as maintaining current HACCP training credentials. This two-day workshop is an ... the International HACCP Alliance seal. Introductory HACCP Workshop January 23-24, 2017 FSPCA- ...
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Food Safety Document Development for Small Food Processors
https://foodindustries.osu.edu/events/food-safety-document-development-small-food-processors
size exemption as a “qualified facility” and various food safety programs. This workshop is intended ... and Preventive Control Food Safety Plans as relevant. Workshop is limited to the first 20 registrants. ... Additional registrants will be added to a wait list and additional workshops may be scheduled as needed to ...
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Introductory HACCP
https://foodindustries.osu.edu/events/introductory-haccp-2
This two-day workshop is an introduction to Hazard, Analysis and Critical Control Points (HACCP) ...
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Dairy Training Program
https://foodindustries.osu.edu/dairy
the most current dairy trends through technical workshops customized for different experience levels. ... Who Should Attend Workshops are designed for different experience levels, including processing plant ... Preventive Controls for Human Foods rule. This workshop meets FDA requirements for FSMA training. ...
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FSPCA- Preventive Controls for Human Food Training
https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-4
workshop meets FDA requirements for FSMA training. Course Topics Food Safety Plan Development Prerequisite ... is the Quality and Food Safety Director at Quality Chekd. Chuck has conducted workshops on various ...
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Dairy Lab Skills Enrichment Workshop
https://foodindustries.osu.edu/events/dairy-lab-skills-enrichment-workshop
This workshop will cover the requirements that dairy laboratories must follow to comply with ... and Technology building. Registration This workshop has been postponed until February 2019. To be ...