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  1. 2022 Vintage Post Fermentation Wine Quality Control Workshops-Cask 307

    https://ohiograpeweb.cfaes.ohio-state.edu/events/2022-vintage-post-fermentation-wine-quality-control-workshops-cask-307

    ...

  2. 2022 Vintage Post Fermentations Wine Quality Control Workshop- Heron Creek Winery & Brady Vineyards

    https://ohiograpeweb.cfaes.ohio-state.edu/events/2022-vintage-post-fermentations-wine-quality-control-workshop-heron-creek-winery-brady

      ...

  3. FSPCA- Preventive Controls for Human Food Training

    https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-6

    workshop meets FDA requirements for FSMA training. Course Topics Food Safety Plan Development Prerequisite ...

  4. December Beef Workshops

    https://hardin.osu.edu/news/december-beef-workshops

    OSU will be having several webinars this winter/spring on youth livestock projects. Please see link below for details on the Beef Webinars. More species to be announced December Beef Webinars ...

  5. Get All Your HACCP and FSMA Training Needs at Once!

    https://foodindustries.osu.edu/news/get-all-your-haccp-and-fsma-training-needs-once-1

    The Food Industries Center is offering an  Introductory HACCP Workshop  on April 20- 21, 2021 and  ... offered online with live instruction. If you have not had HACCP training for several years, this workshop is for ... This two-day workshop is an introduction to Hazard, Analysis and Critical Control Points (HACCP) ...

  6. Workshop on Microeconomic Analysis

    https://aede.osu.edu/courses/aedecon-7890-0

    AEDECON 7890 Review and synthesis of advanced microeconomic theory and methods. For first-year AEDEcon PhD students preparing for microeconomics qualifying examination. Prereq: PhD standing in AEDEcon, and permission of instructor. This course is graded S ...

  7. Introductory HACCP (online)

    https://foodindustries.osu.edu/events/introductory-haccp-online-0

    be added to the waitlist at bell.1534@osu.edu   This online, two-day workshop is an introduction to ...

  8. FSPCA- Preventive Controls for Human Food Training (online)

    https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-online-0

    Risk-based Preventive Controls for Human Foods rule. This workshop meets FDA requirements for FSMA training. ...

  9. Building Better Spray Programs for Vineyards

    https://ohiograpeweb.cfaes.ohio-state.edu/events/building-better-spray-programs-vineyards

    mitigation can be challenging. This workshop is designed to assist crop consultants, vineyard managers or ... table grapes. Preregistration is required. Registration closes Wednesday April 7, 2021. The workshop ... Registration will be limited to 30 people per day. Cost:  $35, covers workshop packet, video access, and ...

  10. Biotechnology and Competing in Capabilities

    https://aede.osu.edu/about-us/publications/biotechnology-and-competing-capabilities

    CSREES/NRI Project Directors Workshop, Milwaukee, Wisconsin Ian Sheldon Presentation Saturday, ...

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