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  1. Are You Ready for Death to Knock on Your Farm Business Door?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-1/are-you-ready-death-knock-your-farm-business-door

    when I was flying out of Columbus to teach two days of farm transition workshops for North Carolina ... One of the hypothetical questions we pose in our OSU Extension farm succession workshops is, “What ... to offer a virtual three part  “Planning for the Future of Your Farm”  workshop on February 15, 22, ...

  2. Introductory HACCP (online)

    https://foodindustries.osu.edu/events/introductory-haccp-online

    This online, two-day workshop is an introduction to Hazard, Analysis and Critical Control Points ...

  3. Get All Your HACCP and FSMA Training Needs at Once!

    https://foodindustries.osu.edu/news/get-all-your-haccp-and-fsma-training-needs-once-0

    The Food Industries Center is offering an Introductory HACCP Workshop  on April 20- 21, 2021 and ... with online with live instruction. If you have not had HACCP training for several years, this workshop ... credentials. This two-day workshop is an introduction to Hazard, Analysis and Critical Control Points (HACCP) ...

  4. DEI Faculty and Staff Spotlight: Dr. Melvin Pascall

    https://fst.osu.edu/news/dei-faculty-and-staff-spotlight-dr-melvin-pascall

    inclusive excellence?” If interested in getting involved in DEI work, I suggest attending DEI workshops ...

  5. Dairy Pasteurization Workshop (online)

    https://foodindustries.osu.edu/events/dairy-pasteurization-workshop-online

    Pasteurization Workshop gives participants an excellent overview of the concepts of the High Temperature Short ...

  6. May 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2018-highlights

    Upcoming Events 6/6                        Dairy Lab Skills Enrichment Workshop 6/13 – 6/14  ...

  7. May 2017 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2017-highlights

    Dairy Laboratory’s Role in FSMA-Preventive Controls Compliance on May 17 – 18. This workshop covered the ...

  8. Ohio State’s Food Industries Center responds to the needs of the food industry with online continuing education

    https://foodindustries.osu.edu/news/ohio-state%E2%80%99s-food-industries-center-responds-needs-food-industry-online-continuing-education

    continuing education courses and workshops per month. Some course offerings meet regulatory requirements such ... Control School; while other workshops provide hands-on technical training such as Cleaning and Sanitation ...

  9. Food Safety Document Development for Small Food Processors

    https://foodindustries.osu.edu/events/food-safety-document-development-small-food-processors-0

    size exemption as a “qualified facility” and various food safety programs. This workshop is intended ... and Preventive Control Food Safety Plans as relevant. Workshop is limited to the first 20 registrants. ... Additional registrants will be added to a wait list and additional workshops may be scheduled as needed to ...

  10. Milk Quality Workshop on December 6, 2019

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-21-issue-6/milk-quality-workshop-december-6-2019

    Wayne County Extension/Agriculture and Natural Resources is presenting the Milk Quality Workshop ... on Friday, December 6, 2019.  For more information, please click on this Milk Quality Workshop link. ...

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