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June and July 2023 Highlights
https://fst.osu.edu/june-and-july-2023-highlights
industry experts, offered an Advanced Pasteurization Workshop on July 13 – 16. This Food Industries Center ...
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August 2022 Department Highlights
https://fst.osu.edu/august-2022-department-highlights
facilitators from USDA Food Safety Inspection System, who assisted with the workshops in which participants ...
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November 2022 Department Highlights
https://fst.osu.edu/november-2022-department-highlights
Valente B. Alvarez led the Food Industries Center’s FSPCA Preventive Controls for Human Food workshop on ... November 9 – 11, with lectures from Steven Simmons and Brianda D. Gonzalez. This workshop uses ... Controls for Human Foods rule. This workshop meets the training requirements for preventive controls ...
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Inductees
with the food industry through teaching extension workshops including HACCP and Better Process Control ...
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October 2022 Department Highlights
https://fst.osu.edu/october-2022-department-highlights
+ Advanced CIP Workshop on October 18 – 20, which included multiple hands-on sessions to increase technical ... Simmons led the Food Industries Center’s Introductory HACCP workshop on October 25 – 26. Upon successful ...
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July 2022 Department Highlights
https://fst.osu.edu/july-2022-department-highlights
Matthiew Haines – Treasurer; Brianda Gonzalez Orozco – Fun Run Chair; Chih Chun Kuo – Workshop Chair; ...
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Nonthermal Food Processing Technologies: A promising solution for manufacturing healthy processed foods
Foundation (NSF) workshop. This NSF-sponsored Convergence Accelerator workshop “Sustainable Systems Enabling ...
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November 2021 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2021-highlights
Sanitation Basics + Advanced CIP Workshop on November 9- 11, which included multiple hands-on sessions to ...
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May 2021 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2021-highlights
healthy processed foods” during a recent National Science Foundation (NSF) workshop. This NSF-sponsored ... Convergence Accelerator workshop “Sustainable Systems Enabling Food Security in Extreme Environments and Food ... Dairy Pasteurization Workshop (virtual) ...
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April 2021 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2021-highlights
Valente B. Alvarez led the Food Industries Center’s virtual Introductory HACCP workshop on April 20-21, ... Food workshop on April 27-29, with lectures from Steven Simmons and expert industry collaborators. This ... workshop uses FDA-recognized and standardized curriculum that provides food industry employees with an ...