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  1. Summer Internships in Plant Pathology

    https://plantpath.osu.edu/internships

    trips, seminars and workshops, career and graduate study sessions, and various research forums on and ...

  2. Food Science and Technology Awarded Good-to-Great Grant

    https://fst.osu.edu/news/food-science-and-technology-awarded-good-great-grant

    at Ohio State. The grant will also enable the development of workshops, conferences, postdoc and ...

  3. APS 2023

    https://plantpath.osu.edu/about-us/news/aps-2023

    Denver, Colorado Ohio State presenters and posters Workshops and Presentations August 12, 2023 WORKSHOP ... workshop organizer; Veronica Roman-Reyna, Sponsoring Chairperson; Marcus Vinicius Merfa, Moderator, ...

  4. Mentored Teaching, Extension/Outreach

    https://plantpath.osu.edu/graduate/mentored-teaching-extension-outreach

    Extension program.  Examples include assisting with or teaching Extension seminars/workshops, developing ...

  5. June and July 2023 Highlights

    https://fst.osu.edu/june-and-july-2023-highlights

    industry experts, offered an Advanced Pasteurization Workshop on July 13 – 16. This Food Industries Center ...

  6. Dairy Palooza Wrap-Up

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-3/dairy-palooza-wrap

    and also the thank you writing session.  After lunch and the group photo, we then had workshops ...

  7. August 2022 Department Highlights

    https://fst.osu.edu/august-2022-department-highlights

    facilitators from USDA Food Safety Inspection System, who assisted with the workshops in which participants ...

  8. 2023 Dairy Hall of Service Recognition

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-3/2023-dairy-hall-service-recognition

    many workshops, such as “So Your Dairy Client Wants to Expand”, dairy certificate programs for ...

  9. Inductees

    https://fst.osu.edu/node/566

    with the food industry through teaching extension workshops including HACCP and Better Process Control ...

  10. November 2022 Department Highlights

    https://fst.osu.edu/november-2022-department-highlights

    Valente B. Alvarez  led the Food Industries Center’s FSPCA Preventive Controls for Human Food workshop on ... November 9 – 11, with lectures from  Steven Simmons  and  Brianda D. Gonzalez. This workshop uses ... Controls for Human Foods rule. This workshop meets the training requirements for preventive controls ...

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