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  1. Introductory HACCP (online)

    https://foodindustries.osu.edu/events/introductory-haccp-online-0

    be added to the waitlist at bell.1534@osu.edu   This online, two-day workshop is an introduction to ...

  2. FSPCA- Preventive Controls for Human Food Training (online)

    https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-online-0

    Risk-based Preventive Controls for Human Foods rule. This workshop meets FDA requirements for FSMA training. ...

  3. Get All Your HACCP and FSMA Training Needs at Once!

    https://foodindustries.osu.edu/news/get-all-your-haccp-and-fsma-training-needs-once-2

    The Food Industries Center is offering an  Introductory HACCP Workshop  on April 19-20, 2022 and  ... offered online with live instruction. If you have not had HACCP training for several years, this workshop is for ... This two-day workshop is an introduction to Hazard, Analysis and Critical Control Points (HACCP) ...

  4. A Day in the Woods Series for 2022 (tentative schedule)

    https://ocvn.osu.edu/events/day-woods-series-2022-tentative-schedule

    ahead for some informative webinars and in-person 'in the field' workshops.  Subscribe at ...

  5. GREENHOUSE MANAGEMENT WORKSHOP: Integrated Disease and Insect Management

    https://agnr.osu.edu/events/greenhouse-management-workshop-integrated-disease-and-insect-management

    GREENHOUSE MANAGEMENT WORKSHOP: Integrated Disease and Insect Management January 26-28, 2022 ... A virtual workshop from 9 am to 1 pm (ET) daily For program and registration details, click here. Wednesday, ...

  6. Get All Your HACCP and FSMA Training Needs at Once!

    https://foodindustries.osu.edu/news/get-all-your-haccp-and-fsma-training-needs-once-1

    The Food Industries Center is offering an  Introductory HACCP Workshop  on April 20- 21, 2021 and  ... offered online with live instruction. If you have not had HACCP training for several years, this workshop is for ... This two-day workshop is an introduction to Hazard, Analysis and Critical Control Points (HACCP) ...

  7. Timber Marketing Workshop: To Sell or Not to Sell

    https://ocvn.osu.edu/events/timber-marketing-workshop-sell-or-not-sell

    Also being offered in a virtual format. Call for information.  Cost is still $15. ...

  8. Maple Syrup Grading

    https://agnr.osu.edu/events/maple-syrup-grading-0

    through the process of grading syrup.  Bring a pint of your best syrup to use in this workshop.  Want to ... have your refractometer tested?  Bring it along as well. The workshop will start at 4pm and run until ...

  9. Spotted Lanternfly Workshop

    https://ocvn.osu.edu/events/spotted-lanternfly-workshop

    The Spotted Lanternfly feeds on the plant sap of many different plants including grapevines, maples and black walnut.  It could seriously impact Ohio's grape, orchard, hops and logging industries. Learn more about identifying, monitoring and managing ...

  10. The Good, The Bad, & The Hungry: Dealing with Wildlife Conflict

    https://agnr.osu.edu/events/good-bad-hungry-dealing-wildlife-conflict

    be managed with the right techniques and strategies. Please join in this workshop where we will ...

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