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  1. Food Extrusion Workshop

    https://foodindustries.osu.edu/events/food-extrusion-workshop

    The Food Extrusion Workshop offers a comprehensive and diverse curriculum designed to provide ... products, and High Moisture Extrusion (HME). By the end of this workshop, you will be equipped with the ...

  2. Jams and Jellies Workshop

    https://greene.osu.edu/news/jams-and-jellies-workshop

    gifts or for year-round goodness!  Cost: $20.00 per workshop (minimum of 6 participants per class)  ...

  3. Introductory HACCP

    https://foodindustries.osu.edu/events/introductory-haccp-4

    This two-day workshop is an introduction to Hazard, Analysis and Critical Control Points (HACCP) ...

  4. FSPCA- Preventive Controls for Human Food Training

    https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-7

    workshop meets FDA requirements for FSMA training. Course Topics Food Safety Plan Development Prerequisite ...

  5. Food Preservation Workshops

    https://greene.osu.edu/news/food-preservation-workshops-0

    Learn how to safely and easily can, freeze and dry foods with this hands-on Home Food Preservation Program. Click HERE for additional information on classes and registration.   ...

  6. 4-H Coding Workshop/ Canceled

    https://greene.osu.edu/news/4-h-coding-workshop

    Coding Workshop Clovers CODE, a statewide program from Ohio 4-H that introduces problem-solving, ... a workshop to program Spheros and MeeBots. Participants will be broken into teams and have Chariot Sphero ...

  7. Food Preservation Workshop- Once a Month Cooking

    https://greene.osu.edu/news/food-preservation-workshop-once-month-cooking

    A hands-on Home Food Preservation Program- Session #4, Wednesday September 28, 5:30pm-7:30pm, is on Learning tips and techniques to make healthy meals for your family in bulk, saving time and energy.   Registration Link:   https://go.osu.edu/grcohomefoodp ...

  8. Dining with Diabetes Workshop

    https://greene.osu.edu/news/dining-diabetes-workshop

    Dining with Diabetes is a nutrition education program designed for people with diabetes and their family members and caregivers. There are four sessions, September 29, October 6, October 13, and October 20, all sessions are 5:30pm- 7:30pm, cost $20.00 for ...

  9. Advanced Pasteurization Workshop

    https://foodindustries.osu.edu/events/advanced-pasteurization-workshop

    The 2 day Advanced Pasteurization Workshop gives participants an excellent overview of the ...

  10. Dairy Palooza Wrap-Up

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-25-issue-3/dairy-palooza-wrap

    and also the thank you writing session.  After lunch and the group photo, we then had workshops ...

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