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  1. Introductory HACCP

    https://foodindustries.osu.edu/events/introductory-haccp-4

    This two-day workshop is an introduction to Hazard, Analysis and Critical Control Points (HACCP) ...

  2. FSPCA- Preventive Controls for Human Food Training

    https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-7

    workshop meets FDA requirements for FSMA training. Course Topics Food Safety Plan Development Prerequisite ...

  3. FST Special Addition Newsletter – 2022 Autumn Semester Graduation

    https://fst.osu.edu/fst-special-addition-newsletter-%E2%80%93-2022-autumn-semester-graduation

    to Ethiopia to lead an R coding workshop for fellows on one of our lab’s research projects. I enjoyed ...

  4. November 2022 Department Highlights

    https://fst.osu.edu/november-2022-department-highlights

    Valente B. Alvarez  led the Food Industries Center’s FSPCA Preventive Controls for Human Food workshop on ... November 9 – 11, with lectures from  Steven Simmons  and  Brianda D. Gonzalez. This workshop uses ... Controls for Human Foods rule. This workshop meets the training requirements for preventive controls ...

  5. Courses and Training

    https://foodindustries.osu.edu/services/courses-and-training

    Course Virtual Live Dairy Pasteurization Workshop The Better Process Control School (BPCS hybrid) ... Lab Workshop Dairy and Juice HACCP Dairy Pasteurization Workshop Introduction to Pasteurized Milk Ordinance ...

  6. October 2022 Department Highlights

    https://fst.osu.edu/october-2022-department-highlights

    + Advanced CIP Workshop on October 18 – 20, which included multiple hands-on sessions to increase technical ... Simmons led the Food Industries Center’s Introductory HACCP workshop on October 25 – 26. Upon successful ...

  7. Introductory HACCP

    https://foodindustries.osu.edu/events/introductory-haccp-3

    This two-day workshop is an introduction to Hazard, Analysis and Critical Control Points (HACCP) ...

  8. IDEA Committee

    https://fst.osu.edu/about-us/idea-committee

    from the Office of Diversity and Inclusion will join us to give a 90-minute workshop on ... microaggressions. This workshop is open to all members of FST. In person attendance is encouraged. There will also ...

  9. FSPCA- Preventive Controls for Human Food Training

    https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-6

    workshop meets FDA requirements for FSMA training. Course Topics Food Safety Plan Development Prerequisite ...

  10. August 2022 Department Highlights

    https://fst.osu.edu/august-2022-department-highlights

    facilitators from USDA Food Safety Inspection System, who assisted with the workshops in which participants ...

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