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  1. Food Extrusion Workshop

    https://foodindustries.osu.edu/events/food-extrusion-workshop

    The Food Extrusion Workshop offers a comprehensive and diverse curriculum designed to provide ... products, and High Moisture Extrusion (HME). By the end of this workshop, you will be equipped with the ...

  2. We'd like to hear from you!

    https://ansci.osu.edu/march-18th-2024-march-11th-2024-march-4th-2024-february-26th-2024-february-19th-2024/wed-hear-you

    you attended the Veterinary Interview Workshop last semester, we would like to hear from you!  The ...

  3. Online Fruit Pruning School

    https://southcenters.osu.edu/events/online-fruit-pruning-school-1

    Join us for a two-part, online workshop to learn proper pruning techniques to improve production ...

  4. Introductory Hazard Analysis and Critical Control Process (HACCP) course draws industry processors statewide

    https://ansci.osu.edu/news/introductory-hazard-analysis-and-critical-control-process-haccp-course-draws-industry

    FSIS meat inspection, helped facilitate the HACCP workshops alongside coordinator and Animal Sciences ...

  5. High Tunnel Workshop

    https://southcenters.osu.edu/events/high-tunnel-workshop

    Come join us for an informative workshop focused on high tunnel production, featuring information ...

  6. High Tunnel Workshop

    https://southcenters.osu.edu/horticulture/high-tunnel-workshop

    Come join us for an informative workshop focused on high tunnel production, with featuring ...

  7. ABC-3

    https://southcenters.osu.edu/aquaculture/aquaculture-boot-camp/abc-3-0

    aquaponics/aquaculture operation, years in production, previous workshops attended, and capital available. Interest and ...

  8. Veterinary School Interview Workshop

    https://ansci.osu.edu/december-4th-2023/veterinary-school-interview-workshop

    professionals associated with Ohio State will be hosting a Veterinary Interview Workshop, prepared specifically ...

  9. Introductory HACCP

    https://foodindustries.osu.edu/events/introductory-haccp-4

    This two-day workshop is an introduction to Hazard, Analysis and Critical Control Points (HACCP) ...

  10. FSPCA- Preventive Controls for Human Food Training

    https://foodindustries.osu.edu/events/fspca-preventive-controls-human-food-training-7

    workshop meets FDA requirements for FSMA training. Course Topics Food Safety Plan Development Prerequisite ...

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